MONTEPULCIANO D'ABRUZZO DOC
GRAPES: Montepulciano d'Abruzzo
ALCOHOL: 12.50%
VINIFICATION: Fermentation takes place in concrete tanks for 10 - 12 days with frequent pumping over.
CHARACTERISTICS: Intense ruby red wine, with persistent undergrowth aromas, balanced and pleasant on the palate.
PAIRING: It goes well with roasts, grilled meats and game.
BOTTLE SIZE: 750ml